Seafood Coquilles

Categoría: Soup

Cocina: Italian

Ingredientes

  • 1 (12 oz.) pkg. scallops, thawed, drained and quartered
  • 1 (12 oz.) pkg. cooked shrimp, thawed and drained
  • 1 (10 oz.) can sliced mushrooms, drained
  • 2 (10 oz. each) cans condensed cream of shrimp soup
  • 1 Tbsp. grated lemon peel
  • 1 Tbsp. chopped chives
  • grated Parmesan cheese or French fried onion rings

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 101kcalCalorías
  • 7.1gProteínas
  • 5.2gGrasas
  • 6.2gCarbohidratos
  • 2.2gAzúcares
  • 1.1gFibra
  • 0.7gSal

Instrucciones

1. Heat oven to 400°.

2. Mix all ingredients, except cheese.

3. Place about 1 cup mixture in each of 5 or 6 baking shells.

4. Place on baking sheet and bake for 15 minutes.

5. Remove from oven and top shells with cheese.

6. Bake 2 to 3 minutes longer.

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