Scalloped Corn
Categoría: Seafood
Ingredientes
- 1 c. creamed corn
- 1 c. whole kernel corn
- 1 pkg. saltine crackers
- 1 egg
- dash of salt
- dash of pepper
- 1/4 c. milk
- butter
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Instrucciones
1. Mix both cans of corn, egg, salt and pepper together.
2. In a casserole dish spread a layer of mix and then cover it with crushed crackers until covered.
3. Repeat again and top it off with 2 tablespoons of butter and then pour milk in.
4. It will just cover the bottom.
5. Bake at 350° for 30 minutes.
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