Savory Sausage Casserole
Ingredientes
- 1 lb. bulk pork sausage
- 1 c. uncooked rice
- 2 (2 oz. each) pkg. dehydrated chicken noodle soup
- 1/4 c. finely chopped onion
- 1 c. sliced celery
- 2 1/2 c. water
- 1 Tbsp. soy sauce
- 1/2 c. toasted halved or slivered blanched almonds
Instrucciones
1. Break apart the sausage; brown it in an ungreased skillet, pouring off any excess fat as it accumulates.
2. Remove from the burner.
3. Mix together the sausage, rice, soup, onion and celery; place in a 2-quart casserole.
4. Refrigerate.
5. When ready to bake, mix soy sauce with water and add this, with the almonds, to the casserole.
6. Mix all gently.
7. Cover; bake at 350° for 1 hour. Serves 6.
