Quick Apple Cake
Categoría: Dessert
Ingredientes
- 1 box yellow cake mix
- 1 (8 oz.) whipped topping
- 1 can sliced apples
- 1/2 c. rolled oats
- 1/2 c. brown sugar
- 1/2 tsp. nutmeg
- 1/2 stick margarine
- 1/2 c. flour
- 1/2 tsp. cinnamon
- 1/4 tsp. salt
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 360kcalCalorías
- 4.0gProteínas
- 2.0gGrasas
- 84.0gCarbohidratos
- 60.0gAzúcares
- 4.0gFibra
- 0.05gSal
Instrucciones
1. Mix cake as directed on box.
2. Pour into greased and floured 13 x 9-inch pan.
3. Drain apples.
4. Place apples on top of batter. Mix remaining ingredients together, except whipped topping, and sprinkle evenly over apples.
5. Bake at 350° for 35 minutes or until a toothpick inserted into cake comes out clean.
6. Cool and top with whipped topping.
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