Prune Cake
Categoría: Dessert
Ingredientes
- 3 eggs
- 1 c. Wesson oil
- 1 1/2 c. sugar
- 2 c. sifted flour
- 1 c. buttermilk
- 1 c. nuts
- 1 c. washed prunes
- 1 tsp. soda
- 1/2 tsp. salt
- 1/4 tsp. each: allspice, nutmeg and cinnamon
- 1 tsp. vanilla
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 393kcalCalorías
- 7.14gProteínas
- 16.07gGrasas
- 57.14gCarbohidratos
- 32.14gAzúcares
- 0.0gFibra
- 0.4gSal
Instrucciones
1. Blend sugar and oil; add eggs.
2. Mix well.
3. Add milk and sifted dry ingredients a little at a time.
4. Add vanilla, prunes and nuts. Bake at 300° in ungreased pan for 1 hour.
5. Leave in pan until served.
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