Potato Soup
Categoría: Soup
Ingredientes
- potatoes
- 1 onion
- salt and pepper
- 1 small can evaporated milk
- milk
- butter
- celery salt
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 52kcalCalorías
- 1.0gProteínas
- 1.8gGrasas
- 7.4gCarbohidratos
- 4.2gAzúcares
- 0.37gSal
Instrucciones
1. Dice potatoes and 1 onion.
2. Add salt and pepper.
3. Cook until done.
4. Mash with potato masher.
5. Add 1 small can evaporated milk. Add milk and butter and celery salt.
6. Heat to boiling.
7. Don't overboil or it will curdle.
