Pecan Pie

Name: Pecan Pie
Ingredients: 3 eggs, beaten; 1 c. sugar; 1/2 c. corn syrup; 1/4 c. melted butter; 1 c. chopped pecans; 2 unbaked pie shells

Categoría: Dessert

Ingredientes

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

1. Beat eggs.

2. Stir in sugar, corn syrup, melted butter and chopped pecans.

3. Pour into 2 unbaked pie shells.

4. Bake at 375° for 30 to 40 minutes, until slightly firm.