Peanut Butter Chocolate Chip Cookies
Categoría: Dessert
Ingredientes
- 2 c. flour
- 1 tsp. baking soda
- 12 oz. chocolate chips (2 c.)
- 1 c. peanut butter
- 3/4 c. butter or margarine, room temperature
- 3/4 c. sugar
- 3/4 c. brown sugar (light)
- 1 tsp. vanilla
- 2 eggs
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 362kcalCalorías
- 25.86gProteínas
- 22.41gGrasas
- 37.93gCarbohidratos
- 1.72gAzúcares
- 18.97gFibra
- 1.03gSal
Instrucciones
1. Heat oven to 375°.
2. Mix flour and baking soda in a small bowl. In a large bowl, beat peanut butter, butter, sugars and vanilla with electric mixer until fluffy.
3. Beat in eggs.
4. Then add flour mixture gradually.
5. Mix. Stir in chips.
6. Drop by teaspoons onto ungreased cookie sheet.
7. Bake 8 to 10 minutes.
8. Cool.
9. Then enjoy. Serves 100 cookies.
