Never Fail Fudge

Categoría: Dessert

Ingredientes

  • 2 c. sugar
  • 3/4 c. top milk or half and half
  • 2 oz. chocolate
  • 1/8 tsp. salt
  • 1 Tbsp. butter
  • 1 tsp. vanilla
  • 1/4 c. chopped walnuts

Instrucciones

1. Boil the first 4 ingredients until a little of it forms a soft ball in cold water.

2. Add the butter, vanilla and walnuts.

3. Beat and put into an 8 x 8-inch Pyrex pan.

4. (Beat at least 15 minutes.)

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