Mocha Cookies
Categoría: Dessert
Ingredientes
- 1 c. sugar
- 1/2 c. margarine or butter, softened
- 1 1/2 tsp. vanilla
- 1 egg
- 1 1/2 c. all-purpose flour
- 1/4 c. cocoa
- 2 Tbsp. instant coffee crystals
- 1/4 tsp. baking powder
- 1/4 tsp. baking soda
- 1/4 tsp. salt
- caramel icing
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 478kcalCalorías
- 5.8gProteínas
- 17.8gGrasas
- 73.6gCarbohidratos
- 32.0gAzúcares
- 0.35gSal
Instrucciones
1. Beat sugar, margarine, vanilla and egg in a medium bowl until light and fluffy.
2. Stir in remaining ingredients except caramel icing.
3. Cover and refrigerate 1 hour, until chilled.
4. Heat oven to 375°.
5. Roll dough 1/8-inch thick on lightly floured surface.
6. Cut into cookies.
7. Bake on greased cookie sheet until brown.
