Judy'S Vegetable Tortellini
Categoría: Vegetarian
Cocina: Italian
Ingredientes
- 1 bag frozen chopped onions
- 1/2 tsp. minced garlic
- 2 Tbsp. oil
- 2 Tbsp. butter
- 1 lb. pkg. creamed spinach, softened
- 1/2 c. Parmesan cheese
- 1/2 c. Romano cheese
- 1 lb. box dry tortellini
- 1 pt. heavy cream
Instrucciones
1. Saute onions and garlic in butter and oil until transparent. Add spinach and heavy cream.
2. Simmer; throw in cheeses.
3. Stir and shut heat off.
4. Make tortellini according to directions on box. Mix all ingredients when tortellini are tender.
5. Serve hot.
