Homemade Vanilla Ice Cream
Categoría: Beverage
Ingredientes
- 4 eggs
- 2 c. sugar
- 4 c. milk
- 1 can Eagle Brand milk
- 2 Tbsp. vanilla
- 1/2 tsp. salt
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 198kcalCalorías
- 4.72gProteínas
- 12.26gGrasas
- 31.13gCarbohidratos
- 22.64gAzúcares
- 0.0gFibra
- 0.12gSal
Instrucciones
1. Mix milk, Eagle Brand, vanilla and salt in small mixing bowl. In large mixing bowl, beat eggs until light; add sugar gradually beating constantly.
2. Beat in mixture from small bowl.
3. Pour into freezer and freeze according to freezer directions.