Healthy Muffins
Categoría: Dessert
Ingredientes
- 1 (15 oz.) box Mueselix, Fruit and Fibre or Basic Four
- 3 c. sugar
- 5 c. flour
- 5 tsp. soda
- 1 tsp. salt
- 4 eggs or Egg Beater equivalent
- 1 qt. buttermilk
- 1 c. oil
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 175kcalCalorías
- 7.02gProteínas
- 1.75gGrasas
- 38.6gCarbohidratos
- 1.75gAzúcares
- 7.0gFibra
- 0.53gSal
Instrucciones
1. Mix cereal, sugar, flour, soda and salt.
2. Add eggs or Egg Beater equivalent, buttermilk and oil.
3. Mix in large bowl.
4. Batter lasts 6 weeks or so in refrigerator.
5. Use whatever amount you need to make muffins for any specific time.
6. Bake at 400° for 15 minutes.
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