Green Beans Marinated
Categoría: Vegetarian
Ingredientes
- 2 cans beans (qt.)
- 4 Tbsp. brown sugar
- 4 Tbsp. bacon grease
- 2 Tbsp. prepared mustard
- 4 Tbsp. vinegar
- 6 to 8 strips crisply fried bacon
- 1/2 c. water from the beans
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 54kcalCalorías
- 3.57gProteínas
- 0.0gGrasas
- 10.71gCarbohidratos
- 7.14gAzúcares
- 3.6gFibra
- 2.23gSal
Instrucciones
1. Fry bacon.
2. Remove from grease.
3. Pour off grease, leaving at least 4 tablespoons.
4. Add sugar, mustard, vinegar and water.
5. Heat until dissolved.
6. Add beans.
7. Cook about 5 minutes.
8. Serve at room temperature.
9. Crumble bacon over top of beans when ready to serve.
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