German Chocolate Pie
Categoría: Dessert
Ingredientes
- 1 unbaked pie crust
- 4 oz. German sweet chocolate
- 1/4 c. butter
- 1 can sweet condensed milk
- 1/2 c. flour
- 1 tsp. vanilla
- 1/8 tsp. salt
- 2 beaten eggs
- 1 c. flaked coconut (3 1/2 oz.)
- 1 c. chopped pecans
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 474kcalCalorías
- 5.26gProteínas
- 26.32gGrasas
- 52.63gCarbohidratos
- 31.58gAzúcares
- 5.3gFibra
- 1.25gSal
Instrucciones
1. Melt the chocolate and 1/4 cup butter.
2. Add the condensed milk, flour, vanilla, salt and the beaten eggs.
3. Mix well.
4. Add the coconut (reserve small amount for top) and pecans.
5. Bake until firm to touch at 350° for 40 to 50 minutes.
6. Cool.
