Fruit Cream Pie
Categoría: Dessert
Ingredientes
- 1 can Eagle Brand milk
- 1/2 c. lemon juice
- 1 (16 oz.) can fruit cocktail, drained
- 1 small can crushed pineapple, drained
- 1 large container whipped topping (not extra large)
- 2 graham cracker crust pie shells
Instrucciones
1. Mix ingredients; pour into graham cracker crusts.
2. Allow to congeal in refrigerator.
3. Makes 2 pies.
