Fruit Cobbler
Ingredientes
- 3/4 stick margarine
- fruit of your choice (I use peaches, strawberries, blackberries, cherries, etc.)
- 1 c. sugar
- 1 c. milk
- 1 c. flour
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 378kcalCalorías
- 5.41gProteínas
- 6.76gGrasas
- 75.68gCarbohidratos
- 45.95gAzúcares
- 2.7gFibra
- 0.57gSal
Instrucciones
1. Melt margarine.
2. Put in 2-inch deep dish.
3. Add fruit of your choice.
4. Mix together sugar, milk and flour.
5. Mix well and pour over fruit.
6. Do not stir.
7. Cook until brown or fruit is done at 350° (approximately 30 minutes).
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