Frito Pie (No-bake)

Categoría: Chili

Ingredientes

1 recipe of home-made Frito Pie Chili, hot
1 bag (10 oz / 280 g) Fritos corn chips
1½ cups (350 ml) grated Monterrey Jack cheese
6 Tbsp (90 ml) sour cream
1 small jar of jalapeños

Instrucciones

1. Place a handful of the chips in each of 8 shallow bowls.

2. Spoon the Frito Pie Chili over the chips.

3. Garnish with the grated cheese, sour cream, and jalapeños.

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