Freezer Punch

Categoría: Beverage

Ingredientes

  • 4 c. sugar
  • 5 bananas
  • 2 Tbsp. frozen lemonade concentrate
  • 2 small boxes frozen strawberries
  • 6 c. water
  • 1 c. orange juice
  • 1 can pineapple juice

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

  • 17kcalCalorías
  • 0.0gProteínas
  • 0.0gGrasas
  • 4.44gCarbohidratos
  • 0.0gAzúcares

Instrucciones

1. In saucepan, mix together sugar and water.

2. Bring to a boil. Boil 6 minutes.

3. Cool.

4. In blender, mix everything else, except strawberries.

5. Mix until smooth.

6. Will have to pour it back and forth as will not fit in one container.

7. Pour both sugar mixture and blended mixture into 5-quart ice cream pail.

8. Mix. Thaw strawberries and blend in with other ingredients.

9. Place in freezer, stirring occasionally.

10. Freeze for at least 24 hours. Remove from freezer 1 to 2 hours before serving.

11. Mix with 7-Up, if desired.

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