Creamy Baked Chicken
Categoría: Chicken
Ingredientes
- 4 boneless, skinless chicken breasts
- 4 slices Swiss cheese
- 1 can cream of chicken soup
- 1/4 c. white wine
- 2 c. seasoned stuffing mix or croutons
- 1/3 c. butter or margarine
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 200kcalCalorías
- 10.67gProteínas
- 6.67gGrasas
- 26.0gCarbohidratos
- 2.67gAzúcares
- 0.7gFibra
- 1.18gSal
Instrucciones
1. Arrange chicken in a shallow 3-quart baking dish.
2. Place 1 slice cheese on each piece of chicken.
3. Stir together cream of chicken soup (undiluted) and dry white wine.
4. Spoon evenly over chicken.
5. Coarsely crush seasoned stuffing mix or croutons and sprinkle on top.
6. Evenly drizzle with butter.
7. Bake, uncovered, in a 350° oven for 50 to 55 minutes.