Coconut Pie
Categoría: Dessert
Ingredientes
- 4 eggs
- 2 c. milk
- 1 tsp. vanilla
- 1/4 c. melted butter
- 1 3/4 c. sugar
- 1/2 c. self-rising flour
- 1 1/2 c. coconut
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 414kcalCalorías
- 6.4gProteínas
- 20.0gGrasas
- 47.0gCarbohidratos
- 39.0gAzúcares
- 0.04gSal
Instrucciones
1. Mix flour, sugar and coconut in a bowl.
2. Beat eggs and add milk, butter and flavoring. Then add dry ingredients.
3. Pour into well greased pie plate and bake at 350° for 45 minutes to 1 hour or until golden brown.
4. This pie makes its own crust.
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