Chop Suey
Ingredientes
- 1 to 1 1/2 lb. stew meat
- 1 can mushrooms
- 1 large can chop suey vegetables
- 1 medium onion
- 1 c. soy sauce
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 112kcalCalorías
- 3.9gProteínas
- 2.3gGrasas
- 17.0gCarbohidratos
- 3.5gAzúcares
- 0.76gSal
Instrucciones
1. Brown meat and cook until tender, 2 to 2 1/2 hours.
2. Add mushroom and onions.
3. Cook until onions are done.
4. Add 6 to 8 cups water, soy sauce and vegetables.
5. Thicken with cornstarch in a mixture of 1/2 water and 1/2 soy sauce.
6. Serve over rice or noodles.
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