Chocolate Sour Cream Pound Cake
Categoría: Dessert
Ingredientes
- 6 eggs
- 1 stick margarine
- 1/2 c. Crisco
- 3 c. sugar
- 2 1/2 c. plain flour
- 1/2 c. cocoa
- 1 c. sour cream
- 1 tsp. baking powder
- 1/2 tsp. salt
- 1 tsp. vanilla
Instrucciones
1. Cream Crisco and margarine with sugar.
2. Add remaining ingredients.
3. Blend well.
4. Pour into greased tube pan.
5. Bake at 325° for 1 hour and 10 minutes.
