Chocolate Rum Balls
Ingredientes
- 1 (6 oz.) pkg. semi-sweet chocolate morsels
- 1 (7 oz.) jar Marshmallow Creme
- 1 Tbsp. imitation rum extract
- 3 c. crisp rice cereal
- 1/2 c. coconut
- 1/2 c. chopped pecans
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 384kcalCalorías
- 1.9gProteínas
- 7.2gGrasas
- 78.0gCarbohidratos
- 74.0gAzúcares
- 0.01gSal
Instrucciones
1. Melt chocolate in the top of a double boiler; let stand until cool but not set.
2. Combine melted chocolate, Marshmallow Creme and rum extract; stir well.
3. Add cereal, coconut and pecans.
4. Shape into 1-inch balls.
5. Chill until firm.
6. Yields 4 1/2 dozen.
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