Chocolate Pie

Categoría: Dessert

Ingredientes

  • 3 c. sugar
  • 10 Tbsp. dry cocoa
  • 1 large can evaporated milk
  • 4 eggs, well beaten
  • 1 stick margarine, melted
  • 2 tsp. vanilla
  • 2 unbaked pie shells

Instrucciones

1. Mix sugar and cocoa.

2. Add 1/2 of milk, eggs and margarine.

3. Mix well.

4. Add remaining milk.

5. Pour into unbaked pie shells.

6. Bake at 350° for 25 to 30 minutes.

7. Serve topped with whipped cream or ice cream, if desired.

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