Chocolate Chip Pie
Categoría: Dessert
Ingredientes
- 1 stick butter
- 1/2 c. flour
- 1 c. sugar
- 2 eggs, beaten
- 1 tsp. vanilla
- 1 (6-oz.) bag chocolate chips
- 1/2 to 1 c. nuts
- uncooked pie shell
Advertisement
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 329kcalCalorías
- 8.5gProteínas
- 8.8gGrasas
- 52.6gCarbohidratos
- 15.3gAzúcares
- 2.7gFibra
- 0.79gSal
Instrucciones
1. Melt butter and set aside.
2. Blend together sugar and flour. Add melted butter to this mixture along with the beaten eggs and vanilla.
3. Stir in chips and nuts.
4. Pour into pie shell and bake at 350 degrees for 30 minutes.
5. Cool in refrigerator or overnight.
Advertisement
