Chocolate Chip Cookies

Name: Chocolate Chip Cookies
Ingredients: 4 1/2 c. flour; 2 tsp. baking soda; 2 tsp. salt; 2 tsp. vanilla; 2 pkg. chocolate chips; 2 c. chopped nuts; 2 c. butter flavored shortening; 3/4 c. sugar; 1 1/2 c. brown sugar; 1 large box instant vanilla pudding; 4 eggs

Categoría: Dessert

Ingredientes

4 1/2 c. flour
2 tsp. baking soda
2 tsp. salt
2 tsp. vanilla
2 pkg. chocolate chips
2 c. chopped nuts
2 c. butter flavored shortening
3/4 c. sugar
1 1/2 c. brown sugar
1 large box instant vanilla pudding
4 eggs

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

273kcalCalorías
4.1gProteínas
15.0gGrasas
31.0gCarbohidratos
25.0gAzúcares
0.3gFibra
0.17gSal

Instrucciones

1. Preheat oven to 375°. In a small bowl, combine flour, baking soda and salt. In a large bowl, combine shortening, sugars, pudding and vanilla. Beat until creamy. Beat in eggs. Gradually add flour mixture and mix well. Stir in chocolate chips and nuts. Drop by teaspoonful on ungreased cookie sheet. Bake 8 to 10 minutes.

2. Can chill dough in refrigerator for several hours before baking. Easier to handle when chilled.