Chocolate Chip Cookie
Categoría: Dessert
Ingredientes
- 3/4 c. butter flavored Crisco
- 1 1/4 c. brown sugar
- 2 Tbsp. milk
- 1 Tbsp. vanilla
- 1 egg
- 1 3/4 c. all-purpose flour
- 1 tsp. salt
- 3/4 tsp. baking soda
- 1 c. semi-sweet chocolate chips
- 1 c. chopped pecans
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 273kcalCalorías
- 4.1gProteínas
- 15.0gGrasas
- 31.0gCarbohidratos
- 25.0gAzúcares
- 0.3gFibra
- 0.17gSal
Instrucciones
1. Heat oven to 375°.
2. Cream butter flavored Crisco, brown sugar, milk and vanilla in a large bowl.
3. Blend until creamy.
4. Blend in egg.
5. Combine flour, salt and baking soda.
6. Add to creamed mixture gradually.
7. Stir in chocolate chips and nuts.
8. Drop rounded tablespoonfuls on baking sheet 3 inches apart.
9. Bake for 8 to 10 minutes.
10. Cool slightly and remove from sheet.
11. Makes 3 dozen 3-inch cookies.
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