Chicken Tetrazzini
Categoría: Chicken
Ingredientes
- chicken breasts or use small cans chicken
- 1 (7 or 8 oz.) box spaghetti
- 2 c. sour cream
- 1 stick butter, melted
- 1 can cream of mushroom soup
- 1 can cream of chicken soup
- 2 small cans mushrooms, drained
- Cheddar cheese
- Parmesan cheese
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 145kcalCalorías
- 7.93gProteínas
- 4.41gGrasas
- 18.94gCarbohidratos
- 2.2gAzúcares
- 0.44gFibra
- 0.61gSal
Instrucciones
1. Boil chicken.
2. Cook spaghetti.
3. Combine soups with melted butter and sour cream.
4. Stir in chicken and mushrooms, then add spaghetti.
5. Combine all together.
6. Add salt and pepper and spread into a 13 x 9-inch casserole dish.
7. Sprinkle grated Cheddar cheese on top, then sprinkle Parmesan cheese.
8. Bake at 350° for 25 to 30 minutes.
