Chicken Casserole
Categoría: Chicken
Ingredientes
- 1 chicken, cooked and removed from bone
- 2 boxes Stove Top stuffing
- 8 oz. sour cream
- 1 can cream of chicken soup
Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 331kcalCalorías
- 5.6gProteínas
- 2.0gGrasas
- 71.0gCarbohidratos
- 8.0gAzúcares
- 3.5gFibra
- 10.82gSal
Instrucciones
1. Mix stuffing according to directions.
2. Put half in a 9 x 13-inch baking dish.
3. Mix sour cream, chicken (cut up) and soup together.
4. Layer on top of stuffing.
5. Put the remaining stuffing on top of chicken mixture.
6. Bake at 350° until golden brown.
