Name: Cheese Soup
Ingredients: 1/4 c. margarine, melted; 1/2 c. finely chopped onion; 1/2 c. finely chopped celery; 1/2 c. finely chopped carrots; 1/2 c. finely chopped potatoes; 1/4 c. flour; 4 c. chicken broth; 1 (16 oz.) jar Cheez Whiz; dash of pepper

Ingredientes

1/4 c. margarine, melted
1/2 c. finely chopped onion
1/2 c. finely chopped celery
1/2 c. finely chopped carrots
1/2 c. finely chopped potatoes
1/4 c. flour
4 c. chicken broth
1 (16 oz.) jar Cheez Whiz
dash of pepper

Nutrición

Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g

570kcalCalorías
9.29gProteínas
20.0gGrasas
85.0gCarbohidratos
5.64gAzúcares
2.79gFibra
2.43gSal

Instrucciones

1. Saute onion, celery and carrots in margarine. Add potatoes and cook until tender. Add flour and stir until smooth. Add broth and Cheez Whiz. Stir until melted. Season to taste.

2. Cook until mixture thickens and bubbles.

3. Serves 4.