Cheese Cake
Categoría: Dessert
Ingredientes
- 20 graham crackers
- 1/2 c. sugar
- 1/3 c. shortening
- 2 (8 oz.) pkg. cream cheese (soft)
- 1 c. powdered sugar
- 2 cans cherry or blueberry pie filling
- 1 box Cool Whip (medium size)
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 473kcalCalorías
- 13.6gProteínas
- 26.6gGrasas
- 44.7gCarbohidratos
- 0.6gAzúcares
- 7.2gFibra
- 2.75gSal
Instrucciones
1. Mix crackers, sugar and shortening in cake pan and bake at 325° for 10 minutes.
2. Cool.
3. Cream together cream cheese and powdered sugar.
4. Fold in the Cool Whip and spread over graham cracker crust.
5. Put pie filling on top and refrigerate.
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