Broccoli Bake
Categoría: Vegetarian
Ingredientes
- 4 (10 oz.) pkg. frozen broccoli flowers
- 2 cans cream of mushroom soup
- 4 eggs, well beaten
- 2 c. mayo
- 2 c. sharp Cheddar cheese, shredded
- 1 medium onion, chopped
- 1 stick butter, melted
- 1 pkg. stuffing cubes, seasoned and slightly crushed
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 171kcalCalorías
- 6.69gProteínas
- 7.43gGrasas
- 18.96gCarbohidratos
- 1.86gAzúcares
- 1.12gFibra
- 0.69gSal
Instrucciones
1. Cook broccoli and drain.
2. Combine soup, eggs, mayo and onion in large bowl.
3. Add broccoli and 1 cup of shredded cheese; mix gently.
4. Pour into 13 x 9-inch baking dish.
5. Sprinkle with remaining cheese.
6. Combine butter and stuffing cubes, then spread on top.
7. Bake at 350° for 40 minutes.
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