Bean Stew
Categoría: Soup
Ingredientes
- 1/2 c. navy beans, cooked
- 4 medium potatoes, quartered
- 2 medium carrots, scraped and cut in coin size
- 1 large onion, chopped
- 1 Tbsp. garlic powder
- salt and pepper
- 1/2 roll Eckrich smoked sausage, cut in bite size pieces
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 66kcalCalorías
- 4.4gProteínas
- 1.0gGrasas
- 7.1gCarbohidratos
- 1.4gAzúcares
- 5.9gFibra
- 0.33gSal
Instrucciones
1. Combine all ingredients except sausage and simmer on low. Heat until carrots and potatoes are tender.
2. Add sausage last but be sure it heats thoroughly.
3. Good served with a green salad and Hi Ho crackers.
4. Serves 6 people.
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