Banana Pudding
Categoría: Dessert
Ingredientes
- 1 box vanilla wafers
- 4 large bananas
- 18 oz. carton sour cream
- 1 can Eagle Brand milk
- 1 c. water
- 1 small box instant vanilla pudding
- 1 (8 oz.) carton Cool Whip
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 89kcalCalorías
- 9.0gProteínas
- 2.35gGrasas
- 7.06gCarbohidratos
- 6.0gAzúcares
- 0.15gSal
Instrucciones
1. Layer bottom of pan with vanilla wafers; put slice of banana on each wafer.
2. Mix Eagle Brand milk and water; add pudding and beat with fork until lumps are gone.
3. Add sour cream; mix until well blended.
4. Add Cool Whip.
5. Cover layer of wafers and bananas with 1/2 of pudding.
6. Add another layer of wafers and bananas; cover with other half of pudding.
7. Crumble remaining wafers on top.
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