Banana Bars
Categoría: Breakfast
Ingredientes
- 1 1/2 c. sugar
- 1/2 c. oleo, softened
- 2 eggs
- 1 c. sour cream
- 3 large ripe bananas
- 2 tsp. vanilla
- 1 tsp. salt
- 1 tsp. soda
- 2 c. flour
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 310kcalCalorías
- 8.0gProteínas
- 2.0gGrasas
- 63.33gCarbohidratos
- 22.0gAzúcares
- 3.33gFibra
- 0.14gSal
Instrucciones
1. Heat oven to 375°.
2. Cream sugars and oleo.
3. Add eggs and sour cream; mix.
4. Add bananas and vanilla, then dry ingredients and mix well.
5. Spread dough in greased and floured 15 x 10 x 1-inch pan. Bake 20 to 25 minutes.
6. Cool; spread with creamy frosting.
7. Cut into bars.
8. Makes 48 bars.
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