Baked Apples
Ingredientes
- 4 to 6 large red apples
- 2 tsp. cornstarch or plain flour
- 2 tsp. ground cinnamon
- 1 c. sugar
- 3/4 stick margarine
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Nutrición
Los valores son indicativos, coinciden con la base de datos de alimentos Open Food Facts. por 100 g
- 426kcalCalorías
- 5.6gProteínas
- 17.0gGrasas
- 59.0gCarbohidratos
- 29.0gAzúcares
- 4.9gFibra
- 0.29gSal
Instrucciones
1. Wash and core apples.
2. Place in covered baking dish. Fill center of apple with margarine.
3. Mix sugar, cornstarch and cinnamon.
4. Sprinkle over apples.
5. Cover apples half way with water.
6. Stir mixture.
7. Bake at 350° until apples are tender. Spoon mixture over apples often while cooking.
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