Zebra Cooler
Category: Beverage
Ingredients
- 1 1/2 c. cold coffee
- 1 1/2 c. cold chocolate ice cream
- 1/4 c. Hershey's syrup
- whipped cream
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Instructions
1. In blender container, place all ingredients except whipped cream.
2. Cover; blend until smooth.
3. Serve immediately over crushed ice.
4. Garnish with whipped cream.
5. Makes about 4 (6 ounce) servings.
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