Sweet Potato Casserole
Category: Side Dish
Ingredients
- 3 c. sweet potatoes
- 1/2 c. powdered sugar
- 1 tsp. vanilla flavor
- 1/2 c. milk
- 1/4 c. butter
- 2 eggs
- 3/4 c. brown sugar
- nuts
- 1/2 c. flour
- 1/2 c. butter
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 164kcalCalories
- 1.43gProtein
- 4.29gFat
- 30.71gCarbohydrates
- 23.57gSugars
- 1.4gFiber
- 0.2gSalt
Instructions
1. Reheat potatoes and mash.
2. Butter a 9 x 13-inch dish.
3. Put in remaining ingredients.
4. Stir and add to dish.
5. Combine topping ingredients and sprinkle on top of potatoes.
6. Bake 1 hour at 325°.
