Sweet Potato Casserole
Category: Side Dish
Ingredients
- 5 c. cooked, mashed sweet potatoes
- 2 eggs, beaten
- 1/2 stick margarine, melted
- 1 1/2 tsp. vanilla
- 1 c. sugar
- 1/2 c. milk
- 1/2 tsp. salt
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 164kcalCalories
- 1.43gProtein
- 4.29gFat
- 30.71gCarbohydrates
- 23.57gSugars
- 1.4gFiber
- 0.2gSalt
Instructions
1. Combine potatoes, sugar, eggs, salt, melted margarine, milk and vanilla. Put in a buttered casserole dish.
2. Add topping.
3. Heat at 350° until bubbly, about 25 minutes.
