Sweet Potato Casserole
Category: Side Dish
Ingredients
- 3 c. cooked, mashed sweet potatoes
- 1 c. granulated sugar
- 3/4 c. milk
- 2 large slightly beaten eggs
- 1 tsp. vanilla
- 1/2 tsp. baking powder
- 1/2 stick melted butter or margarine
- 1/2 c. self-rising flour
- 1 c. packed light brown sugar
- 1 c. chopped pecans
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 164kcalCalories
- 1.43gProtein
- 4.29gFat
- 30.71gCarbohydrates
- 23.57gSugars
- 1.4gFiber
- 0.2gSalt
Instructions
1. Mix first 6 ingredients together and put in greased casserole dish.
2. Mix last 4 ingredients together and sprinkle over sweet potato mixture.
3. Bake at 350° for approximately 30 minutes. Serves 10.