Squash Casserole

Ingredients

• 2 c. cooked squash
• 1/4 c. butter
• 1/2 chopped onion
• 1/4 tsp. salt
• 1/4 tsp. pepper
• 1 egg, beaten
• 1/2 c. milk
• 1/2 c. cracker crumbs
• 1 c. herb seasoned stuffing mix
• 1/2 c. cheese
• 1 can cream of chicken soup

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

• 127kcalCalories
• 4.0gProtein
• 7.0gFat
• 12.0gCarbohydrates
• 2.0gSugars
• 1.0gFiber
• 0.0gSalt

Instructions