Simple Chocolate Fudge
Category: Confection
Ingredients
- 3 cups (18 oz) chocolate chips
- 1 can (14 oz) sweetened condensed milk
- 1 tsp vanilla (optional)
Instructions
1. Use a double boiler to melt the chocolate chips. Failing to use a double boiler will result in burned chocolate.
2. Add the sweetened condensed milk. Stir until mixed.
3. Pour into a lined baking dish, bowl, or other mold. Expect it to stick if you don't use wax paper or foil.
4. Let cool for several hours.
