Roasted Pumpkin Seeds
Ingredients
- 2 c. unwashed pumpkin seeds
- 1 1/2 tsp. Worcestershire sauce
- dash of soy sauce
- dash of garlic powder
- salt
- 1 1/2 Tbsp. melted butter
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 571kcalCalories
- 28.22gProtein
- 49.38gFat
- 14.11gCarbohydrates
- 0.0gSugars
- 7.05gFiber
- 1.01gSalt
Instructions
1. Mix all ingredients and spread on cookie sheet.
2. Bake approximately 1 hour at 250°.
3. Stir often until seeds are no longer wet and are nicely browned.
