Popcorn Balls
Ingredients
- 1 stick margarine
- 1 c. sugar
- 1 tsp. vanilla
- 1 (10 oz.) pkg. marshmallows
- 4 qt. popped corn
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Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 511kcalCalories
- 4.3gProtein
- 28.0gFat
- 58.0gCarbohydrates
- 47.0gSugars
- 0.06gSalt
Instructions
1. Melt margarine, sugar and vanilla in microwave oven.
2. Add marshmallows and melt, stirring mixture once or twice during cooking.
3. Pour over popcorn.
4. Shape into balls.
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