Pizza Casserole

Category: Side Dish

Cuisine: Italian

Ingredients

  • 1 lb. ground beef
  • 14 oz. Pizza Quick sauce
  • 2 c. shredded Mozzarella cheese
  • 1 jar sliced mushrooms
  • 3/4 c. biscuit mix
  • 1 1/2 c. milk
  • 2 eggs

Nutrition

Values are indicative, matched from the Open Food Facts food database. per 100 g

  • 127kcalCalories
  • 10.21gProtein
  • 7.75gFat
  • 3.87gCarbohydrates
  • 2.11gSugars
  • 1.41gFiber
  • 1.1gSalt

Instructions

1. Brown beef; stir to crumble.

2. Drain.

3. Put beef into 8-inch baking dish.

4. Top with sauce, Mozzarella cheese and sliced mushrooms.

5. Combine the biscuit mix, milk and eggs; beat until smooth, then evenly pour over casserole.

6. Bake at 400° for 30 to 35 minutes.

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