Pizza Casserole
Ingredients
- 2 lb. ground chuck
- 4 c. Mozzarella cheese, shredded
- 1 (14 oz.) jar pizza sauce
- 1 1/2 c. Bisquick
- 4 eggs
- 2 c. milk
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 127kcalCalories
- 10.21gProtein
- 7.75gFat
- 3.87gCarbohydrates
- 2.11gSugars
- 1.41gFiber
- 1.1gSalt
Instructions
1. Lightly brown meat; drain.
2. Put meat in 13 x 9-inch pan. Spread on pizza sauce; cover with cheese.
3. Mix Bisquick, eggs and milk until smooth.
4. Pour over mixture.
5. Bake at 400° for 30 minutes.
