Pineapple Casserole
Category: Side Dish
Ingredients
- 2 cans chunk pineapple, drained
- 6 Tbsp. flour
- 6 Tbsp. sugar
- 6 Tbsp. pineapple juice
- 1 1/2 c. shredded Cheddar cheese
- 1 stick margarine
- 1 c. Ritz crackers, crumbled
Instructions
1. Combine the flour, sugar and juice.
2. Mix well with pineapple. Stir Cheddar cheese into pineapple.
3. Pour into buttered casserole dish.
4. Melt margarine and add crumbled crackers.
5. Bake at 350° for 30 minutes.
