Pecan Brittle
Ingredients
- 1/2 c. light Karo syrup
- 1 c. sugar
- 3/4 c. chopped pecans
- 1 tsp. vanilla
- 1 tsp. butter or margarine
- 1 Tbsp. baking soda
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 285kcalCalories
- 3.5gProtein
- 18.0gFat
- 28.0gCarbohydrates
- 26.0gSugars
- 0.18gSalt
Instructions
1. Mix Karo and sugar in a glass bowl.
2. Put in microwave on High for 4 minutes.
3. Add nuts.
4. Microwave for 3 1/2 more minutes. Remove and add vanilla, butter and soda.
5. Spread on greased cookie sheet.
6. Let cool.
7. Crack into pieces.
