Peach Cobbler
Ingredients
- 1 1/2 c. flour
- 1 1/2 c. sugar
- 1 1/2 c. milk
- 2 tsp. baking powder
- 1 tsp. salt
- 3 c. peaches with juice
- 1 stick butter
Nutrition
Values are indicative, matched from the Open Food Facts food database. per 100 g
- 117kcalCalories
- 7.81gProtein
- 2.73gFat
- 15.62gCarbohydrates
- 13.28gSugars
- 0.78gFiber
- 0.17gSalt
Instructions
1. Melt butter in baking dish in 350° oven.
2. Mix first 5 ingredients and pour melted butter.
3. Do not stir.
4. Pour peaches over mixture and bake at 350° for about one hour.
